Make the Most of It: Millennials Eating for Health and Happiness

October 8, 2018
Understanding consumer trends can make or break any business, and in the fast moving consumable goods sector, having your finger on the pulse is requisite. Recent shifts in buying behaviour are echoing around the world, and major food and beverage companies are also responding. Export is a logical... Read More

Collaborative Business Models and Other Export Insights

September 26, 2018
Export Connect delivered another successful Food & Beverage Exporters Forum in collaboration with Fine Food Australia, Export Council of Australia and Food Bank Victoria, on 10 September 2018 in Melbourne. This forum offered access to a panel of experienced Australian food & beverage... Read More

The Only Way to Be: Collaboration & Other Export Stories

September 24, 2018
At Fine Food this September, we spoke with Restaurateur and Spiral Foods Ambassador Kylie Kwong and Spiral Foods’ Business Development Manager Kim Norton about their advice for food and beverage companies wanting to export. Know Your Market The biggest learning, Norton said, was to know the... Read More

Lessons From the Middle East: Export Insights

September 18, 2018
In another successful Food & Beverage Exporters Forum last Monday, Export Connect offered access to a panel of experienced Australian food & beverage exporters and an international buyer. Discussion covered a range of markets including Sri Lanka, North America, China and the Middle East;... Read More

Australian Women in Export: A Shared Vision

September 18, 2018
Business, and export in particular, is traditionally a masculine discipline. But a tide of change is being brought about by governments, industry associations and at the grass roots level. We’re proud to say that we are joining these efforts, and reaping the rewards. Women starting business at... Read More
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